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Sample Menu Breakfast is served different kind everyday 3 Kind of cheese, Turkish sausage, 2 kind of jam, honey, butter, eggs, cucumbers, tomatoes, olives, eggs, tea, coffee. Klasik Türk Kahvaltısı Around 16.00 in the afternoon teatime with biscuits &cakes. Take time between meze / starters and main course. Brief Information before lunch and dinner what will be served. Check paxlist for vegetarians, special diets. Children on the yacht: special menu, peanut butter, choco paste, pasta with sauce separately, hamburgers, french fries,pancakes. Lunch: Spinach with Ground Meat (Kıymalı Ispanak) Spaghetti with Tomato Sauce (Domatesli Spaghetti) Yoghurt (Yoğurt) Beans with Vegetables and Olive Oil (Barbunya Pilaki) Mashed Beans (Fava) Fruits (Meyve) Dinner: Grilled Seabass (Izgara Levrek) Baked Potatoes (Fırında Patates) Arugula and Tomato Salad (Roka Domates Salatası) Purslane with Yoghurt (Yoğurtlu Semizotu) Smoked Eggplaned Salad (Köz Patlıcan Salatası) Turkish Shekerpare Dessert (Şekerpare)