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Primošten sits on the central Dalmatian coast 30 kilometres south of Šibenik — a 15th-century fishing village built on a small rocky cape that was originally an offshore islet, connected to the mainland by a stone causeway built when the Ottomans approached in the 1500s. The medieval Old Town climbs the cape, with a tight grid of stone houses culminating in the church of Saint George at the top — the bell tower is the visual centre of the village from the sea. The harbour below holds visiting yacht moorings and a row of seafront konobas. The surrounding mainland holds the Primošten vineyards on red karst soil — a UNESCO-recognised cultural landscape — and produce the indigenous Babić red wine. Primošten is 60 minutes from Šibenik north and 90 minutes from Trogir south. Season runs April through October.










































































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